Ube Rice Krispies Treat- Crispy, Gooey and Buttery these are a unique twist on the nostalgic treat. It's made with just 5 ingredients and easy and requires no baking.
Spray a 8x8 inch baking dish with nonstick cooking spray or lightly grease it with butter. You can also use parchment paper and grease it too for easier cleanup.
In a large stainless steel pot, melt the butter over low heat about 2 to 3 minutes later, add the marshmallows, ube extract, and salt.
Lower the heat and stir until the marshmallows are fully melted and smooth. Remove from heat. Add the coconut milk powder is using.
Add the rice cereal to the ube marshmallow mixture and stir until everything is evenly coated. Transfer to the prepared pan and gently press into an even layer using a spatula or lightly greased fingers.
Don’t press too hard just enough to hold it together so the bars stay soft and chewy.
Let cool at room temperature for about 1 hour. Cut into 9 squares and enjoy!
Store in an airtight container at room temperature for up to 2 days.